Pasta

Pasta with Herb Quark

by Editorial Staff

Summary

Prep Time 5 mins
Cook Time 8 mins
Total Time 13 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 250 g pasta
  • water
  • 200 g herb quark
  • 1 squirt lemon juice
  • 2 ½ teaspoons, leveled salt
Pasta with Herb Quark
Pasta with Herb Quark

Instructions

  1. Put on the pasta water and when it boils add 2.5 teaspoons of salt to the water. Cook the pasta in it until al dente and drain. Mix the herbal quark and a good splash of lemon juice with the noodles.
  2. This dish is very easy and quick to prepare and good for hot days, as the quark cools the noodles quickly. If you want to lose weight, you can of course buy a light version of the quark or just make it yourself.
  3. The calorie information relates to normal herbal quark. This is a basic recipe that can be refined with any other ingredients.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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