Pickled Onions Greek Style

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 12 hrs 10 mins
Course Side Dish
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 vegetable onion (s)
  • water, warm
  • 1 tablespoon salt
  • 1 tablespoon sugar
  • 3 tablespoon vinegar
  • some stalks parsley
Pickled Onions Greek Style
Pickled Onions Greek Style

Instructions

  1. Cut the vegetable onions into slices, place in a sealable container and fill with warm water until the onion rings are completely covered. Add salt, sugar, vinegar and chopped parsley and mix, close the container and let it steep for +/- 12 hours.
  2. Goes well with gyros, souvlaki and other pan-fried dishes.

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