Pollack Fillet in Beer Batter with Tartar Sauce
by Editorial Staff
Summary
| Prep Time | 40 mins |
| Total Time | 2 hrs 40 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 port. Fish fillet (s) (saithe)
For the batter: (beer batter)
- 150 g flour (wheat flour)
- 50 g corn flour
- 200 ml beer, light
- 4 egg whites (from the eggs in the tartar sauce)
For the sauce: (tartar sauce)
- 4 egg yolks
- 1 tablespoon vinegar (white wine vinegar)
- 200 ml oil
- 200 ml sour cream
- 0.5 teaspoon ½ mustard
- 2 pickled cucumber (s)
- 1 tablespoon parsley, freshly chopped
- 0.5 tablespoon ½ dill, freshly chopped
Print Recipe
Pin Recipe Instructions
- As an exception, you start with the sauce so that it can steep in the refrigerator and because you need the resulting protein for the beer batter.
- Chop the cucumber very finely. Beat the eggs, separate the yolks and whites, set the latter aside. Mix the egg yolks and vinegar in a bowl with the electric whisk on medium speed. As soon as it is frothy, add the oil in a thin and constant stream and whip the mixture thickly, increasing the stirring level if necessary. Carefully fold in the cream and mustard with a spoon, mix in the cucumber and parsley and lightly salt and pepper. Let the sauce cool in the refrigerator.
- Beat the egg whites with the mixer on the highest setting until stiff. Mix the flour and beer into a smooth batter, lightly season with salt. Pour some oil on the dough and let stand in the refrigerator for an hour.
- Then, just before breading, fold in the egg whites. Turn the fish fillets extensively in the batter and bake them with plenty of oil in the pan until golden brown or deep-fry at 180 degrees.
- Serve the fillets with a lemon half and a good whipped tartar sauce. This goes well with potato salad or fried potatoes, a green salad and a large glass of beer.
Also Like
The perfect pollack in batter recipe with a picture and simple step-by-step instructions. More...
The perfect fish fillet in beer batter recipe with a picture and simple step-by-step instructions. More...
Franconian Carp Fillets in Beer Batter
The perfect franconian carp fillets in beer batter recipe with a picture and simple step-by-step instructions. More...
The perfect pollack fillet recipe with a picture and simple step-by-step instructions. More...
The perfect pollack fillet in dill sauce recipe with a picture and simple step-by-step instructions. More...
The perfect pollack fillet in herb sauce recipe with a picture and simple step-by-step instructions. More...
Breaded Pollack with Tartar Sauce with Baked Potatoes
The perfect breaded pollack with tartar sauce with baked potatoes recipe with a picture and simple step-by-step instructions. More...
The perfect elderflower in beer batter recipe with a picture and simple step-by-step instructions. More...
A quick recipe for fish in beer batter. I have a picture of tilapia in beer batter. In addition to fish, you can cook in exactly the same batter: chicken, liver, meat. Ingredients 800g fish fillet (I have tilapia) vegetable oil beer (150-200ml) flour (300...
The perfect cauliflower in beer batter recipe with a picture and simple step-by-step instructions. More...
The perfect kibbelinge in beer batter recipe with a picture and simple step-by-step instructions. More...
The perfect leberkäs in beer batter recipe with a picture and simple step-by-step instructions. More...
The perfect leberkäse in beer batter recipe with a picture and simple step-by-step instructions. More...
The perfect beer-battered chips recipe with a picture and simple step-by-step instructions. More...
The perfect mushrooms in beer batter recipe with a picture and simple step-by-step instructions. More...
The perfect pizza – beer batter recipe with a picture and simple step-by-step instructions. More...
The perfect prawns in beer batter recipe with a picture and simple step-by-step instructions. More...
Apple in Beer Batter with Cinnamon Sauce
The perfect apple in beer batter with cinnamon sauce recipe with a picture and simple step-by-step instructions. More...
Mushrooms in Beer Batter with Garlic Sauce
The perfect mushrooms in beer batter with garlic sauce recipe with a picture and simple step-by-step instructions. More...
Pollack Fillet with Curry Cream Sauce
The perfect pollack fillet with curry cream sauce recipe with a picture and simple step-by-step instructions. More...
Comments for "Pollack Fillet in Beer Batter with Tartar Sauce"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|