Quick Corn and Tuna Salad

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine European
Servings (Default: 3)

Ingredients

  • 1 can corn (approx. 300 g)
  • 1 can tuna (approx. 95 g), marinated in oil
  • 1 onion (s)
  • 2 teaspoons pepper
  • 1 pinch (s) salt
Quick Corn and Tuna Salad
Quick Corn and Tuna Salad

Instructions

  1. Peel the onion and cut into small cubes, then place in a bowl. Drain the corn and also add to the bowl. Put the tuna in the bowl with its oil and mash it with a spoon. Add the pepper and salt. A delicious and juicy tuna salad is ready.

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