A rich, thick, and nutritious smoothie with fragrant raspberries and peaches, based on kefir, – a charge of vivacity and vitamins for the whole day! It’s not necessary to wait for the fresh fruit season – frozen peaches and raspberries are fine too.
Summary
| Cook Time | 10 minutes |
| Total Time | 10 minutes |
| Course | Drink |
| Servings (Default: 4) |
Ingredients
Ingredients- Kefir – 450 ml
- Fresh or frozen peaches – 220 g
- Fresh or frozen raspberries – 160 g
- Sugar – 50 g
- Fresh mint (for decoration) – 2-3 sprigs
Print Recipe
Pin Recipe Instructions
- Rinse the peaches, carefully peel or cut the skin, remove the seeds. Cut the peach pulp into medium-sized slices and place in a blender bowl. Rinse the raspberries and add them to a blender, setting aside a couple of berries to decorate the finished smoothie. Add sugar.
- Pour in kefir. Whisk all prepared foods until smooth.
- Pour ready-made peach raspberry smoothie into glasses and serve immediately after cooking, garnish each serving with raspberries and mint leaves.
Bon Appetit!
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