Real Kiev Cake
by Editorial Staff
Kyiv cake is a sweet symbol of the capital of Ukraine. He found his fans a long time ago, so I offer the right recipe for making a real Kyiv cake at home from the right products!
Cook: 6 hour
Servings: 7-10
Ingredients
- Eggs – 8 Pieces
- Lemon juice – 0.5 Teaspoons
- Sugar – 200 Grams
- Nuts – 2 Glasses
- Potato starch – 4 tbsp
- Oil – 200 Grams (cream 1)
- Condensed milk – 200 grams (cream 1)
- Oil – 300 Grams (cream 2)
- Powdered sugar – 130 Grams (cream 2)
- Cocoa – 3 Art. spoons (cream 2)
- Vanilla – 1 Pinch
Directions
- Dry the nuts in a heavy-bottomed pan or oven. But they shouldn’t be fried. Then grind them into coarse crumbs with a blender.
- Eggs should be taken chilled. Add a pinch of salt to the 4 egg whites, beat until stiff. Then pour in 0.5 teaspoon of lemon juice and add sugar (100 grams) in portions, it should completely dissolve.
- In the whipped protein, send half the cooled nuts and 2 tbsp of starch. Stir slowly with a silicone or wooden spatula in one direction.
- Line a baking dish with parchment and place the egg white in the center. Gently smooth out the entire mass so that it is loose against the edges.
- Put the bizet in a cold oven, turn on 100-150 degrees (the stronger the oven, the lower the degrees). It is baked from 2 to 2.5 hours on convection. Do not close the oven door, leave a gap. After baking for an hour, do not remove the cake from the oven.
- To prepare the first cream, beat the soft butter with a mixer until it brightens and becomes airy. Add condensed milk in several steps, whisking with a mixer.
- For the second cream, also beat the soft butter for 5 minutes until it becomes fluffy and light.
- Then add vanilla and add powdered sugar in parts, whisking everything with a mixer.
- Divide the finished cream into several parts to decorate with white, colored and chocolate colors. Sift cocoa into some of the cream, mix with a mixer. Separate another part and mix with red, green and blue dyes.
- The meringue should stand for 5-6 hours to dry completely. Cut off the top layer with a knife to get a flat surface. And grind the crumbs with your hands, they will go to decorate the sides of the cake.
- Grease a dish for a cake with cream with condensed milk so that the cake does not “ride”.
- Place the first cake, lay out all the cream with condensed milk in an even layer. Put the second cake on it, press lightly to even out the layer of cream.
- Brush the second crust and all sides of the cake with chocolate cream. Sprinkle the sides with crumbs. Put the rest of the chocolate cream in a pastry bag, decorate the cake around the peri.
- Finish the cake with colored and white cream. What a beauty!
Bon appetit!
Also Like
The perfect real butter cake recipe with a picture and simple step-by-step instructions. More...
Who said that Kiev cutlets cannot be cooked at home in a frying pan? Nonsense! Chicken Kiev, the recipe for which I want to offer you, can and should be cooked! I will share it in my own way. 🙂 Servings: 2 Ingredients Chicken fillet – 1 pc. Butter – 100-...
The perfect chicken kiev 1906 recipe with a picture and simple step-by-step instructions. More...
Did you know that the famous Kiev cutlet, according to one of the historical versions, is a French dish? Its counterpart is “de-volai cutlets”, in the filling of which sauce is used instead of butter. Cook: 40 mins Servings: 6 Ingredients Chicken fillet –...
Simple and well-known pork cues. Cook: 1 hour Servings: 5 Ingredients Pork, bit portion – 650 g Eggs – 4 pcs. Flour – 1/2 cup Salt pepper Vegetable oil Directions Cut the meat across the grain into slices about 1.5 cm thick Beat off from both sides. Seaso...
A real Kiev cutlet is a complex and expensive dish. I offer you a simpler, but no less delicious option – minced meat Kiev cutlets. Much simpler, but also very tasty. Cook: 50 mins Servings: 4 Ingredients Chicken fillet – 500 grams Curd – 200 Grams Egg – ...
The perfect real cocoa recipe with a picture and simple step-by-step instructions. More...
These are just awesome delicious donuts !!! You start to eat them and you can’t stop, they are so tender and crispy !! Ingredients First-grade flour – 530 g Dry yeast – 5-8 g Salt – 5 g Sugar – 60 g Water – 310 g Egg – 1 pc. Butter – 30 g Powdered […] Mor...
The perfect real manti recipe with a picture and simple step-by-step instructions. More...
The perfect real peach recipe with a picture and simple step-by-step instructions. More...
The famous Kiev cutlets are traditionally made from chicken breast. But today I want to offer you cutlets made from turkey fillets. Cooking is much easier as the turkey is denser and larger. Cook: 1 hour 30 mins Servings: 5 Ingredients Turkey fillet 350 G...
“Chicken Kiev” (Simple Version)
This is perhaps one of the most famous dishes of Ukrainian cuisine, along with borscht and dumplings. Making it at home is not at all as difficult as it seems. Want to try? Memorize the recipe. Cook: 45 mins Servings: 4 Ingredients Chicken Breast – 4 Piec...
There is no doubt that the recipe for this dish was invented by a man who is very fond of fish and Kyiv cutlets. It was on the fusion of such a wonderful product as fish with a wonderful recipe for Kyiv cutlets that the dish “Kyiv fish cutlet” was born. I...
The perfect leberkas for real men recipe with a picture and simple step-by-step instructions. More...
The perfect lyonerkuchen-real saarland recipe with a picture and simple step-by-step instructions. More...
The perfect real basel treats recipe with a picture and simple step-by-step instructions. More...
The perfect real bolognese sauce recipe with a picture and simple step-by-step instructions. More...
The perfect real drinking chocolate recipe with a picture and simple step-by-step instructions. More...
The perfect real enchiladas verdes recipe with a picture and simple step-by-step instructions. More...
For strudel, you can use yeast dough, like for bread, or simple – in sour milk. Cook: 1h. Servings: 6 Ingredients Eggs – 2 pcs. Butter – 150 g Sour cream – 100 g Kefir – 0.5 l Soda – 0.5 teaspoon Flour – 1 kg Vegetable oil – 50-100 ml Onions – 2-3 pcs. […...
Comments for "Real Kiev Cake"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|