Red Chicken Curry
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 600 g chicken breast fillet (s)
- 1 red pepper (s)
- 5 spring onion (s)
- 1 clove garlic
- 4 kaffir lime leaves (magrood leaves)
- 1 can coconut milk, unshaken (400 ml)
- 2 tablespoon curry paste, red
- 3 tablespoon fish sauce
- 1 tablespoon lime juice
- 3 tablespoon palm sugar or brown cane sugar
- 1 bunch basil, horopa (sweet Thai basil)
Print Recipe
Pin Recipe Instructions
- Cut the chicken breast fillet into strips against the fiber. I never cut the strips of meat too finely, but also not so big that they hang over the spoon. Quarter the peppers and cut them crosswise into strips and the spring onions crosswise into pieces about 1 cm
- Cut out the inner leaf stalk from the magrood leaves and cut into very fine strips, finely chop the garlic.
- Wash the basil, shake off and let dry.
- Heat the wok. Add about 3-4 tablespoons of the coconut cream from the top of the unshaken can and cook for about 1 minute under supervision and stirring, then stir the curry paste with a whisk. Let this mixture simmer until small bubbles appear and discolor and smell around the edge. Now add the garlic and the magrood leaves and fry again briefly.
- Then add the rest of the coconut milk, bring to the boil and simmer gently for about 15 minutes, until small greasy eyes appear at the top.
- Season to taste with the fish sauce, sugar and lime juice.
- Now first add the meat and simmer over medium heat for about 5 minutes, then put the spring onions together with the peppers in the wok and simmer for about 5 minutes with the pot closed.
- Just before serving, stir in the plucked Horopa leaves and serve with Thai fragrant rice.
- Note: you can vary with the vegetables. Bamboo shoots e.g., also go very well with the red chicken curry.
Also Like
Red curry is sharper than green curry. Therefore, the red curry with chicken is very spicy. Serve with unleavened rice. Good luck with your cooking! Cook: 30 mins Servings: 3-4 Ingredients Vegetable oil – 1-2 tbsp Red Curry Paste – 1 Tbsp the spoon Chicke...
The perfect hot red chicken curry recipe with a picture and simple step-by-step instructions. More...
The perfect red lentil curry with chicken recipe with a picture and simple step-by-step instructions. More...
The perfect red thai curry with chicken recipe with a picture and simple step-by-step instructions. More...
The perfect thai red chicken curry recipe with a picture and simple step-by-step instructions. More...
The perfect Thai Red Curry with Chicken recipe with a picture and simple step-by-step instructions. More...
The perfect chicken thai style red curry recipe with a picture and simple step-by-step instructions. More...
Red Chicken Curry `Thai-Style`
The perfect red chicken curry `thai-style` recipe with a picture and simple step-by-step instructions. More...
Red Lentil Soup with Chicken and Curry
The perfect red lentil soup with chicken and curry recipe with a picture and simple step-by-step instructions. More...
Red Thai Curry with Chicken and Vegetables
The perfect red thai curry with chicken and vegetables recipe with a picture and simple step-by-step instructions. More...
Red Thai Curry with Chicken Breast
The perfect red thai curry with chicken breast recipe with a picture and simple step-by-step instructions. More...
Red Thai Curry with Chicken or Turkey
The perfect red thai curry with chicken or turkey recipe with a picture and simple step-by-step instructions. More...
The perfect red curry soup recipe with a picture and simple step-by-step instructions. More...
The perfect red curry with pineapple recipe with a picture and simple step-by-step instructions. More...
The perfect red lamb curry recipe with a picture and simple step-by-step instructions. More...
The perfect red lentil curry recipe with a picture and simple step-by-step instructions. More...
The perfect red lentils – curry recipe with a picture and simple step-by-step instructions. More...
The perfect red thai curry recipe with a picture and simple step-by-step instructions. More...
The perfect thai red curry recipe with a picture and simple step-by-step instructions. More...
Although Indian cuisine is very specific, a few dishes from it can be noted. The main thing is to find the right proportions of spices and pungency for yourself. So write down the recipe! Cook: 45 mins Servings: 4 Ingredients Chicken Breast – 2 Pieces Bul...
Comments for "Red Chicken Curry"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|