Savoy Cabbage Rolls with Chicken and Mushrooms

by Editorial Staff

There are many options for stuffed cabbage. But the proposed recipe for stuffed cabbage is special. Cabbage rolls are prepared from savoy cabbage, and the filling is not from traditional minced meat, but from a whole piece of meat with mushroom filling.

Cook: 1 hour 40 mins

Servings: 4

Ingredients

  • Savoy cabbage – 1 head of cabbage (about 1 kg)
  • Chicken fillet – 400 g
  • Champignon mushrooms – 200 g
  • Carrots – about 100 g
  • Bulb onions – 1 pc. (about 70 g)
  • Bulgarian pepper – 0.5 pcs.
  • Sour cream – 300 ml
  • Sunflower oil – 200 ml
  • Salt to taste
  • Ground black pepper – to taste

Directions

  1. Savoy cabbage, in my opinion, is more tender than ordinary cabbage, but its leaves, nevertheless, are quite strong and elastic. It is much easier to disassemble a head of Savoy cabbage into leaves than ordinary cabbage. To do this, I cut out the stump, and slightly boil the cabbage in water. The softened leaves peel off easily.
  2. While the cabbage is boiling, I prepare the filling. I cut the champignons, bell peppers and half the carrots into cubes.
  3. Finely chop the onion.
  4. In a frying pan I combine half of the onion, carrots, mushrooms, bell peppers and fry using part of the sunflower oil.
  5. I put the fried mushroom filling in a colander to glass the oil.
  6. During this time, the cabbage will soften, and you can easily disassemble the head of cabbage into leaves.
  7. Cut the slightly frozen fillet across the fibers into thin pieces.
  8. We beat off the way we would beat for chops, but try not to break the integrity of the piece.
  9. Cut off the thickenings from the cabbage leaf, which are usually on the outside. Put a layer of chicken meat on a sheet. Season with salt and pepper.
  10. Put the mushroom filling on the meat.
  11. And then we do everything as for ordinary stuffed cabbage – we wrap the filling in a cabbage leaf.
  12. At first glance, we have turned out to be the most common cabbage roll. Let’s form all cabbage rolls in this way and put them in a saucepan.
  13. Let’s make sour cream sauce. Grate the remaining carrots and fry with onions in sunflower oil.
  14. Add sour cream and fry for 5 minutes. The sauce is ready.
  15. Fill the cabbage rolls with sour cream sauce, add water to cover the cabbage rolls, and simmer the cabbage rolls in the sour cream sauce for about an hour. Season with salt and pepper to taste.
  16. Ready-made cabbage rolls with chicken and mushrooms served with sour cream sauce and herbs.
          Bon appetit!

Also Like

Savoy Cabbage Rolls with Mushroom Filling

The perfect savoy cabbage rolls with mushroom filling recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Rolls with Porcini Mushrooms

The perfect savoy cabbage rolls with porcini mushrooms recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Rolls

The perfect savoy cabbage rolls recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Rolls in Porcini Mushroom Sauce

The perfect savoy cabbage rolls in porcini mushroom sauce recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage – Chicken

The perfect savoy cabbage – chicken recipe with a picture and simple step-by-step instructions. More...

Cream – Savoy Cabbage Rolls

The perfect cream – savoy cabbage rolls recipe with a picture and simple step-by-step instructions. More...

Feta – Savoy Cabbage Rolls

The perfect feta – savoy cabbage rolls recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Hack Roll

The perfect savoy cabbage hack roll recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Rolls with Bulgur

The perfect savoy cabbage rolls with bulgur recipe with a picture and simple step-by-step instructions. More...

Vegetarian Savoy Cabbage Rolls

The perfect vegetarian savoy cabbage rolls recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage – Mushroom – Vegetables

The perfect savoy cabbage – mushroom – vegetables recipe with a picture and simple step-by-step instructions. More...

Cabbage Rolls with Chicken, Bulgur and Mushrooms

Young cabbage is tender and the stuffing in stuffed cabbage also needs to be chosen more gently so that it cooks quickly and is tasty. Chicken with bulgur is very suitable, and you can season cabbage rolls with champignons. Ingredients Young cabbage – 2 s...

Cabbage Rolls with Mushrooms

I will suggest making stuffed cabbage rolls. But not quite ordinary, but mushroom. Real jam. Lean cabbage rolls with mushrooms, vegetables and rice are ideal for vegetarians and fasting lunches. Cook: 1 hour Servings: 8 Ingredients Young white cabbage – 1...

Cabbage Rolls Made from Savoy Cabbage

The perfect cabbage rolls made from savoy cabbage recipe with a picture and simple step-by-step instructions. More...

Chicken Breast in Savoy Cabbage

The perfect chicken breast in savoy cabbage recipe with a picture and simple step-by-step instructions. More...

Braised Savoy Cabbage Chicken

The perfect braised savoy cabbage chicken recipe with a picture and simple step-by-step instructions. More...

Baked Savoy Cabbage Rolls with Feta

The perfect baked savoy cabbage rolls with feta recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Roll with Minced Meat

The perfect savoy cabbage roll with minced meat recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Rolls with Colorful Filling

The perfect savoy cabbage rolls with colorful filling recipe with a picture and simple step-by-step instructions. More...

Savoy Cabbage Rolls with Cream Sauce

The perfect savoy cabbage rolls with cream sauce recipe with a picture and simple step-by-step instructions. More...

Comments for "Savoy Cabbage Rolls with Chicken and Mushrooms"

Best Food Ideas

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below