Sicilian Style Meatballs

Summary

Ingredients

• 1 kg ground beef
• 3 egg (s)
• 100 g breadcrumbs
• 3 clove (s) garlic
• 0.5 ½ pack tomato sauce
• 100 g cheese, rated, e.. Grana Padano
• salt and pepper
• parsley
• some oil for frying

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Instructions

1. First mix everything without the 3 eggs and tomato sauce. Finally mix in the 3 eggs, then add the tomato sauce. If necessary, add some breadcrumbs until the mixture is firm enough to form small meatballs.
2. Heat some oil in a pan and fry the meatballs all around until they are brown.