Simple Salad
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 lettuce, (lettuce)
- 1 onion (s)
- 4 tablespoon rapeseed oil
- 5 tablespoon balsamic vinegar, white
- 1 tablespoon water
- 2 teaspoons mustard
- 1 teaspoon sugar
- 1 teaspoon chives, dried
- salt
- Pepper, black, ground
Print Recipe
Pin Recipe Instructions
- Put the oil, vinegar, water and mustard in a bowl and mix together. Chop the onion and add it with salt, pepper, chives and sugar. Clean and add the lettuce. Mix vigorously and serve immediately.
- Never leave anything standing, otherwise the salad will collapse. The dressing itself can be kept in the refrigerator for several days.
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