Spaghetti in Foil

Summary

Prep Time	25 mins
Total Time	25 mins
Course	Main Course
Cuisine	European
Servings (Default: 3)

Ingredients

Instructions

Do not cook the spaghetti too soft in salted water.
Chop the onion, squeeze the garlic clove and fry in the pan. Cut the ham, mushrooms, peppers and the bell peppers into strips or small pieces, add to the pan and fry a little more. Mix the can of tomato paste with a little water and add to it. Season with oregano, pepper, paprika powder, basil and salt.
Remove from the oven and stir in the cream.
Cut aluminum foil and spread the spaghetti on top in portions. Leave enough margin everywhere so that you can close the foil later.
Spread the sauce over it in portions and sprinkle with the grated cheese and parsley. Close the foils and bake for approx. 20 minutes at 200 ° in a preheated oven.
Note: The dish is very simple and still always goes down well. If it gets stressful, you can prepare the sauce a day in advance. Then it would be advisable either to leave the dish in the oven a little longer or to warm up the sauce a bit before putting everything in the oven. When it comes to seasoning, you can also let your imagination run wild and test for yourself what tastes best.

Also Like

Feta in Foil

The perfect feta in foil recipe with a picture and simple step-by-step instructions. More...

Fish in Foil

The perfect fish in foil recipe with a picture and simple step-by-step instructions. More...

Char in Foil

The perfect char in foil recipe with a picture and simple step-by-step instructions. More...

Hake in Foil

The perfect hake in foil recipe with a picture and simple step-by-step instructions. More...

Meatballs in Foil

Recipe for cooking meatballs in foil – we are preparing an original dish for lovers of hearty and tasty food. Cooking meatballs in foil is very simple and convenient – I recommend trying. Cook: 1 hour Servings: 5-6 Ingredients Ground beef – 700 Grams Boil...

Bananas in Foil

The perfect bananas in foil recipe with a picture and simple step-by-step instructions. More...

Schnitzel in Foil

The perfect schnitzel in foil recipe with a picture and simple step-by-step instructions. More...

Trout in Foil

The perfect trout in foil recipe with a picture and simple step-by-step instructions. More...

Chicken in Aluminum Foil

The perfect chicken in aluminum foil recipe with a picture and simple step-by-step instructions. More...

Cypriot Fish in Foil

The perfect cypriot fish in foil recipe with a picture and simple step-by-step instructions. More...

Fish Baked in Foil

Fish baked in foil retains not only the maximum of its useful properties but also all its juiciness. And if you add tomatoes, olives, and spices to fish fillets, you will easily and simply get an unusually tasty dish. Cook: 50 minutes Servings: 4 Ingredie...

Fish Baked in Foil

Fish baked in foil is a tasty and healthy dish that is not difficult to prepare. Foil fish recipes are mostly similar but differ in the details that create the flavor of the dish. Let’s move on to how to cook fish in foil in Latvian style. Cook: 55 minute...

Fish Fillet in Foil

The perfect fish fillet in foil recipe with a picture and simple step-by-step instructions. More...

Fish Out Of Foil

The perfect fish out of foil recipe with a picture and simple step-by-step instructions. More...

Kasseler in Aluminum Foil

The perfect kasseler in aluminum foil recipe with a picture and simple step-by-step instructions. More...

Asparagus in Aluminum Foil

The perfect asparagus in aluminum foil recipe with a picture and simple step-by-step instructions. More...

Redfish from Foil

The perfect redfish from foil recipe with a picture and simple step-by-step instructions. More...

Salmon with Asparagus in Foil

In the piggy bank with simple, interesting and healthy dishes, I want to offer you a new one. I will share with you a wonderful idea of how to cook salmon with asparagus in foil. Appetizing, tasty and in just 25 minutes. Servings: 4 Cook: 25 mins Ingredie...