Thyme and Peppermint Tea

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 20 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 tablespoon thyme, fresher, chopped
  • 2 tablespoon peppermint, fresh, chopped
  • 1 tablespoon honey
  • 1 cup boiling water
Thyme and Peppermint Tea
Thyme and Peppermint Tea

Instructions

  1. Roughly chop the freshly picked thyme and mint leaves. Scald with boiling water and cover for 15 minutes.
  2. Strain the leaves and sweeten the tea with honey if desired. A shot of gin also fits in for a version that is not suitable for minors.
  3. Good for colds, bronchitis and headaches.

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