Vegetarian Vegetable Noodles

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 5 mins
Total Time 25 mins
Course Main Course
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 carrot (s)
  • 1 small fennel
  • 1 small red pepper (s)
  • 0.5 teaspoon ½ herbal salt
  • pepper
  • cheese
  • butter
  • Seasoned Salt
Vegetarian Vegetable Noodles
Vegetarian Vegetable Noodles

Instructions

  1. Peel the carrots and slice them into thin strips with a peeler. Clean the fennel and bell pepper and cut into thin strips.
  2. Put 1 nut-sized piece of butter in the hot pan. Add the vegetables and cook for about 5 minutes. Swing through twice.
  3. Season with herb salt and pepper. Slice cheese over it if you like and serve.

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