Well Fed Up – Breakfast
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 ml milk, low-fat 1.5% fat
- 50 g oatmeal
- sweetener, more liquid
- 2 piece (s) fruit
Print Recipe
Pin Recipe Instructions
- Bring the milk to the boil in a saucepan and stir in the oat flakes, if necessary season with sweetener to taste. Cut the fruit into small pieces and mix in the porridge.
- (The milk can also be warmed up in the microwave, it works too)
- The Papp full breakfast is the ideal way to start the day and keeps you full for a long time.
- WW 5.5P per serving
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