Wine Drink Ala Laabertasche
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 100 g rapes, reen, seedless
- 14 lemon balm leaves
- 5 cl pear juice
- 5 cl apple juice, naturally oudy
- 2 cl syrup (lime syrup)
- Ice-cube
Print Recipe
Pin Recipe Instructions
- Wash the grapes and lemon balm, pat dry, put both in the shaker and crush well with the pestle. Add pear juice, apple juice, lime syrup and 4 ice cubes to the shaker and shake well.
- Pour the drink through the strainer into the cocktail bowl onto 4 new ice cubes. Garnish with a lemon balm stalk and serve immediately.
- TIP: You can also add frozen grapes to the drink or stick grapes on the edge of the glass.
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