by Editorial Staff
Prep Time | 40 mins |
Cook Time | 3 hrs |
Total Time | 5 hrs 40 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 6) |
Braised Beef with Red Wine Sauce
The perfect braised beef with red wine sauce recipe with a picture and simple step-by-step instructions. More...
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Beef in red wine is a classic dish. Agree, we eat red meat less often. And then red meat in red wine! Yes, this dish is simply created for the red days of the calendar, that is, the holidays Cook: 2 hour Servings: 5-6 Ingredients Beef (tenderloin) – 1.5-2...
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