3-minute Cobbler
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 0.5 ½ cup butter
- 1 cup flour
- 1 cup sugar
- 2 teaspoons baking soda
- 0.75 ¾ cup milk
- 0.25 teaspoon ¼ salt
- 1 large can peach (s)
Print Recipe
Pin Recipe Instructions
- Melt the butter in a baking dish. Stir in flour, sugar, baking powder, milk and salt. Then place the peach halves in the batter - they should not be completely covered with batter.
- Bake in the preheated oven at approx. 175 ° C (350 ° F) for 1 hour. Tastes best warm.
- This is a recipe from my American friend and the dimensions are given in cup. 1 cup corresponds to approx. 230 - 250 g.
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