Pivoting Cobbler Pound Pot
by Editorial Staff
Summary
| Prep Time | 35 mins |
| Total Time | 35 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
- 500 g pork, diced
- 500 g beef, diced
- 500 g smoked pork, diced
- 500 g Mett sausaes, sliced
- 500 g minced meat
- 500 g onion (s), diced
- 500 g tomato (s), diced
- 500 g sour cream, (herbs)
- 500 g chilli sauce, medium hot
- Herbs, fresh
Print Recipe
Pin Recipe Instructions
- Mix everything together and cook in a roaster for approx. 2 1/2 hours in the oven (200 ° C). Sprinkle with fresh herbs before serving.
- Tip: Rice or baguette and green salad go very well with this.
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