4-ingredient Cauliflower
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- g 1,500 cauliflower florets, frozen
- 2 tablespoon paprika powder, Korean
- 200 g mozzarella, rated
- Salt and pepper, black
- oil
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 ° C (top / bottom heat). Let the cauliflower thaw.
- First chop the cauliflower with a potato masher, then mix with all the other ingredients. Place in an oiled baking dish and cook in the oven for approx. 30 minutes.
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