Delicious and funny)
Summary
| Prep Time | 15 mins |
| Cook Time | 30 mins |
| Total Time | 45 mins |
| Course | Dessert |
Ingredients
Ingredients- Flour – 200 g
- Sugar – 150 g
- Milk – 120 ml
- Salt – 1 pinch
- Butter – 100 g
- Egg – 2 pcs.
- Baking powder – 1 teaspoon
- Vanilla – to taste
- For decoration:
- Mastic
- or protein cream
- or whipped cream
Instructions
- Beat sugar and butter until smooth.
- Add eggs, vanillin, salt, beat.
- Then add milk and mix everything until smooth!
- Sift flour, add baking powder. Mix the flour with the bulk. Mix well!
- We distribute the dough into molds. We bake the cupcakes in the oven at 175 degrees for 25-30 minutes.
- Decorate the cupcakes with mastic on top! Can be garnished with protein cream or cream.
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below