Banana – Quark – Semolina – Cake
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 2 banana (s)
- 120 g butter
- 130 g suar
- 150 g semolina
- 500 g quark (lean)
- 1 pck.pudding powder (vanilla / semolina)
- 4 egg (s)
- Fat for the shape
- Flour for the mold
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 170 ° C.
- Peel and puree the bananas. Then mix well with butter and quark. Gradually stir in the eggs. Then add the remaining ingredients and make a dough. Pour the dough into a greased and floured springform pan (26 cm diameter).
- Place in the hot oven and bake on the middle rack for about 45 minutes.
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