Summary
| Prep Time | 25 mins |
| Total Time | 1 hr 25 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 125 g spahetti or other pasta
- Salt water
- 1 can tuna in oil
- 2 bell peppers, green
- 3 tomato (s)
- 2 onions)
For the dressing:
- 1 jar mayonnaise
- salt and pepper
- sugar
- 2 tablespoon sauce (shashlik sauce)
- 1 tablespoon paprika powder, noble sweet
- Chives for garnish
Print Recipe
Pin Recipe Instructions
- Cook the pasta in salted water. Drain and let cool. Drain the tuna and collect the oil. Cut the peppers into strips and dice the tomatoes.
- Finely chop the onions, place in the salad bowl and mix with the tuna oil. Mix the ingredients for the dressing.
- Chop up the spaghetti, chop the tuna and fold into the dressing with the vegetables. Season well. Let it steep for 60 minutes, season to taste and garnish with chives.
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