by Editorial Staff
Prep Time | 20 mins |
Cook Time | 20 mins |
Total Time | 55 mins |
Course | Baking |
Cuisine | European |
Servings (Default: 1) |
Cake with Pieces of Biscuit and Fruit
Sour cream jelly cake with multi-colored berries and fruits. Tasty and beautiful) Ingredients Sour cream – 500 g Sugar – 1 glass Gelatin – 3 tbsp Sponge cake (purchased or prepared according to any recipe) – 300 g Strawberries, grapes, currants, kiwi (oth...
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Light cake for a festive table. Cook: 1 hour 30 minutes Ingredients For a biscuit: Eggs – 5 pcs. Sugar – 1 glass Flour – 50 g (1/3 cup) Starch – 50 g (1/3 cup) For the buttercream: Gelatin – 2-3 tablespoon. heaped spoons Cream 33% (chilled) – 500-600 ml P...
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