Main Dishes

Braised Turkey with Apples and Onions

by Editorial Staff

Turkey with apples and onions according to this recipe is very simple to cook. And you will get a healthy dish with a bright taste because all the products in it are ideally combined and complement each other.

Summary

Prep Time15 mins
Cook Time15 mins
Total Time30 mins
CourseMain Dish

Ingredients

  • Turkey fillet – 300 g
  • Bulb onions – 1 pc.
  • Apple – 1 pc.
  • Soy sauce – 1 tbsp
  • Olive oil – 2 tbsp
  • Sunflower oil (for frying) – 1 tbsp
  • Salt to taste
  • Ground black pepper – to taste

Instructions

  1. Prepare all ingredients and set up your workspace
  2. In a bowl, combine olive oil and soy sauce
  3. Cut turkey fillet into small strips
  4. Add turkey strips to the marinade and stir to coat evenly
  5. Wash apple and cut into cubes
  6. Peel and wash onion, then cut into thin rings
  7. Heat sunflower oil in a large frying pan over medium-high heat. Fry onion for 4-5 minutes until golden brown
  8. Add turkey with marinade to the pan and cook over high heat for 5-6 minutes, stirring occasionally
  9. Reduce heat to medium-low, add apple and season with salt and pepper to taste, then stir to combine
  10. Cover the pan with a lid and simmer for 7-10 minutes until turkey reaches 74°C (165°F) internally

Enjoy your meal.

Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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