Braised Turkey with Apples and Onions

Turkey with apples and onions according to this recipe is very simple to cook. And you will get a healthy dish with a bright taste because all the products in it are ideally combined and complement each other.

Ingredients

• Turkey fillet – 300 g
• Bulb onions – 1 pc.
• Apple – 1 pc.
• Soy sauce – 1 tbsp
• Olive oil – 2 tbsp
• Sunflower oil (for frying) – 1 tbsp
• Salt to taste
• Ground black pepper – to taste

Directions

1. We prepare products.

   

2. In a convenient container, mix the olive oil and soy sauce.
3. Cut the turkey fillet into small strips.
4. Transfer the fillet to the marinade bowl. We mix.
5. Wash apple, cut into cubes.
6. Peel the onion, wash it, cut it into thin rings.

   

7. Pour vegetable oil into a preheated frying pan and fry the onion until golden brown.
8. Add the turkey to the onion along with the marinade. Fry the meat with onions over high heat for several minutes, stirring occasionally.
9. We turn down the fire. Put the sliced ​​apple into the pan. Salt, pepper, mix.
10. Cover the pan with a lid and simmer the turkey with apples and onions for 7-10 minutes.

    

11. Stewed turkey with apples and onions is ready.

Enjoy your meal.