Breakfast Porridge in Thermomix with Fruit
by Editorial Staff
Summary
| Prep Time | 6 mins |
| Total Time | 6 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 35 g oatmeal
- 180 ml water
- 1 date (s), dried or teaspoon syrup
- 1 pinch (s) cinnamon
- 1 orange (s)
- 1 apple, (preferably Fuiji or Gala Royal)
- 7 hazelnuts
Print Recipe
Pin Recipe Instructions
- Pour oat flakes with 180 ml of warm water into the Thermomix and simmer for 6 minutes / 100 degrees on level 4.
- Then add the date, 1 teaspoon syrup or something similar to sweeten through the opening and stir in for 5 seconds on speed 8. While the porridge is simmering, I peel and fillet the orange and chop the apple and add the hazelnuts. Then I give the porridge on top.
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