Salads ›

Broccoli Salad

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Salad
Cuisine European
Servings (Default: 6)

Ingredients

  • 250 g broccoli
  • 1 red pepper (s)
  • 1 apple
  • 25 g olive oil
  • 30 g pine nuts
  • 15 g balsamic vinear, white
  • 1 teaspoon honey
  • 1 ½ teaspoon mustard
  • 1 teaspoon herbal salt
  • 0.5 teaspoon ½ pepper
Broccoli Salad
Broccoli Salad

Instructions

  1. Put all ingredients (cut broccoli, apple and paprika into pieces) in the mixing bowl (5 seconds on level 4).
  2. If there are leftovers later, just mix in some cream cheese and you have a delicious spread.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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