Campfire Bread or Bread on Stick

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 125 ml cream
  • 125 ml water, lukewarm
  • 1 teaspoon, leveled salt
  • 500g flour
  • possibly pizza seasoning
Campfire Bread or Bread on Stick
Campfire Bread or Bread on Stick

Instructions

  1. Mix the cream and water with the salt and flour to form a dough. Cut the dough into ten pieces and form long, thin snakes out of each piece.
  2. Wrap the snakes in a spiral around wooden sticks and twist them over the embers until the bread is crispy. Variation: It tastes even better with a little pizza spice in the batter!

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