Cheese-Garlic Bread Sticks
by Editorial Staff
We continue our favorite baking theme, and today I share a recipe for breadsticks. Cheese and garlic and probably the most delicious. The recipe is very simple, everyone will succeed. You will love these bread sticks with cheese and garlic and will often repeat them!
Ingredients
- Corn flour – 25 g (1 tablespoon with a small slide)
- Flour / s – 450 g (3 cups with a capacity of 250 ml)
- Water – 275 ml
- Sugar – 1 tbsp
- Pressed yeast – 18 g
- or dry yeast – 6 g
- Vegetable oil – 2 tbsp + for greasing sticks
- Salt – 1 teaspoon
For sprinkling:
- Grated cheese – 3 tbsp
- Ground dried garlic – 1 teaspoon
- Dried Italian herbs – 1.5 teaspoon
- Salt – 0.5 teaspoon
Directions
- We start the usual yeast dough in warm water.
First, we activate the yeast (quick brew). Add corn flour to ordinary wheat flour. We mix. If there is no corn flour, that’s okay, we use only wheat flour. We make a depression in the center of the flour, add warm water there. - Pour in sugar and chop the yeast. Mix a little.
We leave in a warm place for 10-15 minutes. - Add salt and vegetable oil. We knead the dough.
- We knead the dough for several minutes – it turns out to be quite soft and non-sticky.
- We give the dough a good rise – we place it in a plate, cover it with foil and leave it in a warm place without drafts, in time – about an hour.
- We dust the table with flour – at this stage the dough may stick a little.
Knead the dough, put it on the table and roll it into a rectangle (35×15 cm).
Cover with foil – let the dough rest.
Preheat the oven to 200 degrees. - At this time, we prepare the sprinkling (filling). In a small amount of finely grated cheese, add dry garlic and salt.
- We also add a mixture of Italian herbs to this. Mix everything well.
- Cut the dough layer into strips 2-3 cm wide. Stretch the strips a little (to the width of the baking sheet) and put them on a baking sheet covered with parchment.
Grease each stick with vegetable oil.
- Sprinkle the cooked cheese-garlic mixture on the sticks.
- Before baking, let the sticks rise a little under the film, 15 minutes.
We bake the cheese and garlic bread sticks in a preheated oven at a temperature of 200 degrees, for 10-15 minutes. Focus on your oven – the sticks should turn golden.
Cheese-garlic bread sticks are ready. Bon Appetit!
Also Like
Author’s recipe. Very cheesy analog of Italian grissini sticks. Ingredients Cheese – 100-150 g Milk – 1 glass Sugar – 1 tbsp Salt – 1 teaspoon Soda – 1 teaspoon Vegetable oil – 3 tbsp Flour – 3 cups Sesame – to taste Directions Grate the cheese on a fine ...
The perfect garlic sticks recipe with a picture and simple step-by-step instructions. More...
Stick Bread with Cheese and Bacon
The perfect stick bread with cheese and bacon recipe with a picture and simple step-by-step instructions. More...
Stick Bread with and Without Wild Garlic
The perfect stick bread with and without wild garlic recipe with a picture and simple step-by-step instructions. More...
Stick Bread, Bread on Stick with Thyme
The perfect stick bread, bread on stick with thyme recipe with a picture and simple step-by-step instructions. More...
Homemade breadsticks are great for complementing various foods and drinks instead of bread or croutons. If, after baking, you leave them in the oven for a while, the sticks are crispy. Cook: 1 hour 20 minutes Servings: 8 Ingredients For starter culture: W...
The perfect stick bread recipe with a picture and simple step-by-step instructions. More...
Unmatched bread! With a breathtaking aroma and wonderful taste! I advise you to cook and enjoy this miracle. Ingredients Wheat flour / Flour – 350 g Water (preferably warm) – 250 ml Sugar – 2/3 tbsp Salt (1 teaspoon in the dough + 1/3 teaspoon in the fill...
I suggest making aromatic garlic bread with a crispy cheese crust. Ingredients Baton (sliced) – 1 pc. Butter – 5 tbsp Garlic – 4 cloves Hard cheese (grated) – 1 glass How to make garlic cheese bread: Directions Heat the oven to 230 degrees. Mix the oil wi...
Zucchini Sticks Baked in Cheese Breading
Very, very juicy and tender zucchini sticks, baked with cheese and spices, in a matter of minutes. Serve with light sour cream sauce. It will appeal to both adults and children. Ingredients Zucchini – 500 g Sour cream or yogurt – 100 g Bread crumbs – 70 g...
The perfect cheese sticks recipe with a picture and simple step-by-step instructions. More...
Campfire Bread or Bread on Stick
The perfect campfire bread or bread on stick recipe with a picture and simple step-by-step instructions. More...
The perfect curry bread stick recipe with a picture and simple step-by-step instructions. More...
The perfect delicious stick bread recipe with a picture and simple step-by-step instructions. More...
Grissini Italian breadsticks can be served with hot cocoa or tea, broth or soup, or just as a snack. Delicate, fluffy crumb and crispy crust make grissini one of the most popular Italian baked goods. Ingredients Flour – 300 g Pressed yeast – 20 g Water – ...
The perfect paprika – bread sticks recipe with a picture and simple step-by-step instructions. More...
The perfect stick bread dough recipe with a picture and simple step-by-step instructions. More...
The perfect stick bread, spicy recipe with a picture and simple step-by-step instructions. More...
The perfect sweet stick bread recipe with a picture and simple step-by-step instructions. More...
Garlic Bread with Mozzarella Cheese
If you do not have bread at home but have mozzarella cheese, bake bread using this recipe. You will love the aroma of bread with cheese and garlic so much that you will bake such homemade bread very often! The recipe without any troubles and long dough pr...
Comments for "Cheese-Garlic Bread Sticks"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|