Children`s Croissant Bars
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 10 mins |
| Total Time | 20 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 roll (s) puff pastry, square
- 4 chocolate bars (children`s bars)
- 1 egg (s)
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 180 ° C.
- Roll out the puff pastry, place 2 bars with a gap at the top and two at the bottom and cut triangles. Roll up each triangle from the long side and coat the bar with the puff pastry.
- Seal the sides with the prongs of a cake fork and brush with the whisked egg.
- Then bake in the oven for about 10 minutes.
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