Chinese Stir-fry Fried Vegetables with Rice

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 15 mins
Total Time 45 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 300 g chicken breast fillet (s) or turkey
  • 1 red pepper (s)
  • 1 broccoli
  • 1 jar mung bean seedlings
  • 1 carrot (s) or vegetables your choice (e.g. sugar snap peas)
  • 1 onion (s)
  • 1 clove garlic
  • 4 tablespoon soy sauce
  • 3 tablespoon sweet chilli sauce
  • 2 teaspoons oil, neutral or sesame oil
  • 100 ml water
  • 2 port. Rice (basmati or jasmine rice)
Chinese Stir-fry Fried Vegetables with Rice
Chinese Stir-fry Fried Vegetables with Rice

Instructions

  1. Cook rice according to package instructions and in the desired amount.
  2. Wash the chicken breast, pat dry and cut into strips. Cut the onion, chop the garlic. Cut the vegetables of your choice into bite-sized pieces.
  3. Sear the chicken in a pan with oil. Add onion and garlic and fry in the same way. Add the vegetables and fry them too. Deglaze with soy sauce, add water and season with sweet chili sauce. If necessary, add a little more soy sauce.
  4. Serve with the rice.

Also Like

Stir-fry Rice and Vegetables

The perfect stir-fry rice and vegetables recipe with a picture and simple step-by-step instructions. More...

Seys Chinese Stir-fry Vegetables

The perfect seys chinese stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...

Quick Stir-fry Vegetables – Chinese

The perfect quick stir-fry vegetables – chinese recipe with a picture and simple step-by-step instructions. More...

Stir-fry Rice

The perfect stir-fry rice recipe with a picture and simple step-by-step instructions. More...

Asian Stir-fry Vegetables with Rice

The perfect asian stir-fry vegetables with rice recipe with a picture and simple step-by-step instructions. More...

Stir-fry Vegetables

The perfect stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...

Chinese Stir-fry Vegetables with Chicken Breast

The perfect chinese stir-fry vegetables with chicken breast recipe with a picture and simple step-by-step instructions. More...

Chicken Stir-fry with Rice

The perfect chicken stir-fry with rice recipe with a picture and simple step-by-step instructions. More...

Rice With Broccoli Stir-Fry

A simple and hearty Asian-style dinner or lunch can be prepared very quickly, especially when using yesterday’s rice. Rice with broccoli stir-fry turns out to be very tasty and satisfying. Cook: 30 mins Serving: 2 Ingredients Long grain rice – 150 g Eggs ...

Fried Fish with Vegetable Stir-fry Sauce

The sauce is made from vegetables with the addition of ginger and apple cider vinegar. Served with fried fish sauce. Ingredients Sole or flounder, fillet – 900 g Salted flour – 45-60 g Refined sunflower oil – for frying For the sauce: Fresh ginger (thinly...

Asian Stir-fry Vegetables with Basmati Rice

The perfect asian stir-fry vegetables with basmati rice recipe with a picture and simple step-by-step instructions. More...

Asian Stir-fry Vegetables with Rice and Salmon

The perfect asian stir-fry vegetables with rice and salmon recipe with a picture and simple step-by-step instructions. More...

Vegetable Stir-fry with Rice and Shredded Chicken

The perfect vegetable stir-fry with rice and shredded chicken recipe with a picture and simple step-by-step instructions. More...

Stir-fry Vegetables with Rice and Turkey Meat

The perfect stir-fry vegetables with rice and turkey meat recipe with a picture and simple step-by-step instructions. More...

Stir Fry

The perfect stir fry recipe with a picture and simple step-by-step instructions. More...

Chicken with Stir Fry Vegetables

The perfect chicken with stir fry vegetables recipe with a picture and simple step-by-step instructions. More...

Colorful Stir-fry Vegetables

The perfect colorful stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...

Couscous – Stir-fry Vegetables

The perfect couscous – stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...

Creamy Stir-fry Vegetables

The perfect creamy stir-fry vegetables recipe with a picture and simple step-by-step instructions. More...

Curry Stir-Fry Vegetables

Vegetables are stir-fried in curry sauce. Cook: 45 minutes Servings: 2 Ingredients Chinese cabbage – 120 g Spinach – 4 cups Asparagus – 8 pcs. Celery stalk (cut diagonally) – 3 stalks Bok choy salad – 120 g Peanut butter – 2 tbsp Green chili pepper (finel...

Comments for "Chinese Stir-fry Fried Vegetables with Rice"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below