Chocolate – Spice Cake
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 3 egg whites
- 3 egg yolks
- 100 g mararine
- 2 cup / s sugar
- 3 cup flour
- 1 teaspoon cinnamon
- 1 pinch clove powder
- 2 tablespoon cocoa powder
- 1 ½ teaspoon baking soda
- 1 ½ cup buttermilk
- Fat, for the shape
- Breadcrumbs, for the mold
- Cake icing, chocolate
Print Recipe
Pin Recipe Instructions
- Beat egg whites into snow. Place the rest of the ingredients in a bowl one by one and stir. Fold in the egg whites. Pour the dough into a greased pan sprinkled with breadcrumbs. Bake at 160 ° C for 50-60 minutes.
- After cooling, brush with chocolate icing.
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