Classic Fish and Chips
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 1 hr 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 large potatoes, peeled and cut into thick strips
- 140 g flour
- 1 teaspoon Baking powder
- 160 ml beer, (Altbier)
- 2 tablespoon corn flour
- 1 egg (s)
- 4 cod fillet (s)
- 0.5 teaspoon ½ salt
- pepper
Print Recipe
Pin Recipe Instructions
- Prepare the potatoes in a bowl with cold water.
- Put the flour, cornmeal, baking powder and salt in a bowl and mix with the beer and egg. Let rest for 20 minutes.
- Heat the oil to 175 ° C.
- Dry the potatoes well and fry them in the oil (note the temperature) until they are soft (no more bubbles appear), then pour them onto paper kitchen towels.
- Dip the fish fillets individually in the batter, add them to the hot oil and deep-fry until golden (note the temperature).
- Bake in the oven on the grid (so that the oil drips off) at 250 ° C (don`t forget the drip tray).
- Fry the potatoes for another 1-2 minutes until crispy.
- Serve with malt vinegar and salt. In England this dish is still wrapped in a newspaper in some shops.
Also Like
The perfect fish and chips recipe with a picture and simple step-by-step instructions. More...
The perfect fish and chips sushi recipe with a picture and simple step-by-step instructions. More...
The perfect fish & chips recipe with a picture and simple step-by-step instructions. More...
The perfect fish`n chips recipe with a picture and simple step-by-step instructions. More...
Classic Fish Casserole with Dill
The perfect classic fish casserole with dill recipe with a picture and simple step-by-step instructions. More...
Fish fillet in potato chips – the main course and a side dish in one! It is easy and quick to prepare. This recipe is also good because all the nutrients in the fish remain inside, the fish is juicy and tasty. Ingredients Fish fillet (I have a cod back) –...
Fish & Chips with Tartar Sauce
The perfect fish & chips with tartar sauce recipe with a picture and simple step-by-step instructions. More...
Fried Fish in Beer Batter with French Fries (Fish and Chips)
Fish and chips are fried fish in beer batter with French fries. It’s simple but delicious! The main feature of this appetizer is its crispy crust. Cook: 45 minutes Servings: 4 Ingredients Potatoes – 4 pcs. (700 g) Fish (pollock fillet) – 400 g Lemon – 1 p...
Fish & Chips, Mushy Peas and Remoalade
The perfect fish & chips, mushy peas and remoalade recipe with a picture and simple step-by-step instructions. More...
Fish and Chips, Whole Recipe Without Convenience Food
The perfect fish and chips, whole recipe without convenience food recipe with a picture and simple step-by-step instructions. More...
The perfect classic artichokes recipe with a picture and simple step-by-step instructions. More...
Today I want to show you how to make a perfectly fluffy sponge cake for a cake or pastries. A very simple recipe without baking powder and baking soda. Only flour, eggs, sugar, and a pinch of salt. These are the ingredients used for the classic lush spong...
Today we are preparing a classic biscuit, which always turns out to be fluffy and tasty. Ingredients Eggs – 5 pcs. Flour – 130 g Potato starch – 20 g Sugar – 150 g Directions Beat eggs at room temperature until smooth. Add sugar in several steps. The mass...
The perfect classic: bruschetta recipe with a picture and simple step-by-step instructions. More...
The perfect classic caipi recipe with a picture and simple step-by-step instructions. More...
The perfect classic chebakia recipe with a picture and simple step-by-step instructions. More...
A classic cheeseburger must include beef cutlet, onion, and cheese. Using this recipe as a basis, you can add whatever you want to the cheeseburger. Ingredients Ground beef – 500 g Butter bun with sesame seeds – 4 pcs. Butter (room temperature) – 4 teaspo...
The classic cheesecake recipe can be used as a base for preparing varieties of this delicacy. Ingredients For the cake: Butter (melted) – 5 tbsp Crackers – 200 g Sugar – 1/4 cup Salt – 1/4 teaspoon. For filling: Cream cheese (room temperature) – 1 kg Lemo...
A classic cheesecake is a simple dish that doesn’t require much skill. There are many variations of this dessert. Today we will prepare the most delicate cheesecake that melts in your mouth. Try it! Ingredients Cookies “Jubilee” 300 Gram any other crumbly...
Editor’s Note: The classic cheesecake recipe is based on Philadelphia cheese, although varieties of this dessert are made with cottage cheese, sour cream, ricotta, or mascarpone cheese. But, since our author prepares a classic cheesecake, it is necessary ...
Comments for "Classic Fish and Chips"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|