Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 small banana (s)
- 1 handful grapes, light
- 1 handful chickweed
- 1 stalk nettles, large stalk
- 2 leaves yarrow
- some purslane
- 8 leaves spinach (New Zealand spinach)
- 10 cashew nuts
- 1 teaspoon flaxseed, gold
- 1 teaspoon chia seeds
- 180 ml water
Print Recipe
Pin Recipe Instructions
- Cut all ingredients into pieces suitable for a mixer, wash the herbs beforehand if necessary.
- Put all ingredients in the blender and puree to the desired degree of fineness.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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