Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 0.5 ½ cucumber (s)
- 60 g watermelon (s)
For the dressing:
- 2 tablespoon vinegar
- 1 tablespoon oil
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Wash and finely chop the cucumber. Halve the watermelon and cut out fine pieces of the pulp, which may have to be cut even smaller.
- Alternately place the cucumber and watermelon in a fan shape on the plate and pour over the vinegar, oil, salt and pepper.
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