Curry Stew
by Editorial Staff
Summary
| Prep Time | 25 mins |
| Cook Time | 25 mins |
| Total Time | 50 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 500 g minced meat
- 500 g pasta
- 2 medium onion (s)
- 800 g leeks
- 4 medium carrot (s)
- 2 cup water
- 2 tablespoon curry powder
- 3 tablespoon soy sauce
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Cook the pasta according to the instructions on the packet.
- Fry the minced meat with the diced onions in a little oil. Add the water and the spices and simmer for approx. 15 minutes.
- Peel the carrots and cut into strips, the leek into rings. Add both and cook for 10 minutes. Finally add the pasta and season to taste again.
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