Eifel Farmer`s Awakenings

by Editorial Staff

Summary

Prep Time 40 mins
Cook Time 15 mins
Total Time 55 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 300 grams flour
  • 100 ml milk
  • 100 ml oil (walnut oil)
  • 200 g quark, 40% fat
  • 1 packet baking powder
  • 1 packet vanilla sugar
  • 60 g suar
  • 25 g almond (s), chopped
  • 2 apples, sour
  • 50 g almond (s), round
  • 3 dashes lemon juice
  • 3 pinches cinnamon
  • 1 tablespoon butter
  • 1 tablespoon, leveled sugar
  • some apple juice, or orange juice
  • 1 orange (s), untreated, use grated peel
  • 1 pinch (s) salt
  • some condensed milk
  • possibly powdered sugar
Eifel Farmer`s Awakenings
Eifel Farmer`s Awakenings

Instructions

  1. Lightly brown the chopped almonds in a coated pan without fat, then remove from the pan. Peel and core the apples and cut into not too large cubes. Melt the butter in the pan. Add the tablespoon of sugar, heat briefly and add the apples with cinnamon to taste. Steam the apples a little soft over a low heat. After about 2 minutes, add the apple or orange juice and steam for another 2-4 minutes, depending on the size of the apple cubes. The apples should just be a little softer, not mushy!
  2. For the quark oil dough, mix the quark, sugar, vanilla sugar, orange zest, salt, lemon juice and ground almonds and stir until smooth. Then add milk and oil and mix thoroughly. Sift the flour and baking powder together and add half of them to the quark milk. Mix thoroughly so that no lumps form. Knead in the remaining flour by tablespoon. The dough sticks a little on the hands! Add the apples and almonds and knead in.
  3. With the help of two tablespoons, place about 16 dumplings on a grid lined with baking paper. On the sheet metal, they will become quite solid on the ground, so be careful! Brush the dough blanks with condensed milk, this gives a nice brown color and loosens the crust. If you like, you can add 1 teaspoon of powdered sugar to the condensed milk, it gives a light caramel crust. Milkmaid works too, but you can vary the sweetness yourself, as the rolls themselves don`t taste particularly sweet.
  4. Bake in the oven at 180 ° C for about 15-20 minutes. The baking time varies depending on the oven and the size of the rolls. If they are golden in color, then they are done.
  5. The wake-ups are traditionally baked for holidays, especially Easter, and are a hit with my children. They can be frozen well.
  6. Tip:
  7. Place in a bread basket lined with a kitchen towel to cool down. Cover completely so that they cool down slowly and remain fluffy with a light crust.

Also Like

Eifel Farmers Awakenings

The perfect eifel farmers awakenings recipe with a picture and simple step-by-step instructions. More...

Brighter Awakening

The perfect brighter awakening recipe with a picture and simple step-by-step instructions. More...

Hot Awakenings

The perfect hot awakenings recipe with a picture and simple step-by-step instructions. More...

May Awakening

The perfect may awakening recipe with a picture and simple step-by-step instructions. More...

Water Awakening

The perfect water awakening recipe with a picture and simple step-by-step instructions. More...

Spring Awakening

The perfect spring awakening recipe with a picture and simple step-by-step instructions. More...

Eifel Buureschlaat

The perfect eifel buureschlaat recipe with a picture and simple step-by-step instructions. More...

Farmer`s Cheesecake

The perfect farmer`s cheesecake recipe with a picture and simple step-by-step instructions. More...

Farmer`s Dumplings

The perfect farmer`s dumplings recipe with a picture and simple step-by-step instructions. More...

Farmer`s Feast

The perfect farmer`s feast recipe with a picture and simple step-by-step instructions. More...

Farmer`s Pie

The perfect farmer`s pie recipe with a picture and simple step-by-step instructions. More...

Farmer`s Pot

The perfect farmer`s pot recipe with a picture and simple step-by-step instructions. More...

Farmer`s Salad

The perfect farmer`s salad recipe with a picture and simple step-by-step instructions. More...

Farmer`s Salami

The perfect farmer`s salami recipe with a picture and simple step-by-step instructions. More...

Farmer`s Schnitzel

The perfect farmer`s schnitzel recipe with a picture and simple step-by-step instructions. More...

Farmer`s Sorts

The perfect farmer`s sorts recipe with a picture and simple step-by-step instructions. More...

Farmer`s Soup

The perfect farmer`s soup recipe with a picture and simple step-by-step instructions. More...

Farmer`s Stew

The perfect farmer`s stew recipe with a picture and simple step-by-step instructions. More...

Farmer`s Vespers

The perfect farmer`s vespers recipe with a picture and simple step-by-step instructions. More...

David`s Farmer`s Breakfast

The perfect david`s farmer`s breakfast recipe with a picture and simple step-by-step instructions. More...

Comments for "Eifel Farmer`s Awakenings"