Fast Low Carb Bread

Summary

Ingredients

• 250 g low-fat quark
• 5 egg (s)
• 2 tablespoon apple cider vinegar
• 100 g almonds, round
• 50 g chia seeds
• 50 g flea seeds, round
• 50 g old linseed
• 50 g sunflower seeds or other seeds or nuts
• 1 packet baking powder
• 1 teaspoon salt
• 2 teaspoons bread spice mix
• 20 g coconut flour

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Instructions

1. Preheat the oven to 180 ° C fan oven.
2. Mix the quark, eggs and apple cider vinegar in a bowl. In another bowl, mix the remaining dry ingredients together well. Then add the dry ingredients to the quark-egg mixture and stir everything well with the dough hook.
3. Shape a loaf of bread with damp hands and place on a baking sheet. Then cut the loaf a few times at the top.
4. Bake at 180 ° C for approx. 55 - 60 minutes, then leave to cool on a wire rack.