Summary
| Prep Time | 15 mins |
| Cook Time | 25 mins |
| Total Time | 40 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 500 g potato (s)
- 2 tablespoon vegetable oil
- 1 teaspoon garlic powder
- 0.5 teaspoon ½ paprika powder, smoked
- salt and pepper
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 ° C top / bottom heat.
- Wash and dry the potatoes. Dice the potatoes with their skin on and place in a bowl. Mix the oil, spices, salt and pepper and pour over the potatoes. Swirl everything well so that all potatoes are covered with marinade.
- Bake the potatoes for 20-25 minutes until they are cooked and brown.
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