Filled Oven Mushrooms with Three Types Of Cheese

by Editorial Staff

Summary

Prep Time 30 mins
Cook Time 30 mins
Total Time 1 hr
Course Main Course
Cuisine European
Servings (Default: 4)

Ingredients

  • 12 large mushrooms
  • 150 g Edam cheese, rated
  • 3 tablespoon herb cream cheese
  • 3 tablespoon processed cheese (Gouda)
  • 1 bunch spring onion (s), finely chopped
  • 1 squirt lemon juice
  • 1 teaspoon tomato paste
  • 1 dash Worcester sauce
  • N / A chives, chopped
  • Salt (wild garlic salt)
  • pepper
  • Chili powder or paprika powder
Filled Oven Mushrooms with Three Types Of Cheese
Filled Oven Mushrooms with Three Types Of Cheese

Instructions

  1. Clean the mushrooms and remove the stem.
  2. Mix all other ingredients one after the other in a bowl with a fork and season well to taste.
  3. Now fill the mushrooms with the mixture and place in a baking dish. Cook in the oven at approx. 150 ° C for approx. 30 minutes.
  4. I`ve made the mushrooms several times on the grill, you just have to make sure that they are big enough or that an aluminum bowl is used.

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