Franconian Asparagus Salad
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 1 hr 30 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 1 kg asparagus
- 1 teaspoon salt
- 0.25 teaspoon ¼ sugar
- 1 tablespoon butter
- 3 tablespoon vinegar (vinegar essence)
- 3 tablespoon oil (not olive oil)
- pepper
- chives
- parsley
Print Recipe
Pin Recipe Instructions
- With the asparagus, start peeling thinly below the head and a little thicker towards the bottom. Cut off the lower end (approx. 1 cm). Fill a tall saucepan with water and bring to a boil. Add 1 teaspoon of salt, 1/4 teaspoon of sugar and a piece of butter about the size of a walnut to the water. Add the asparagus and cook for about 10-15 minutes. Look for the thickest asparagus and cut off a piece at the end, it has to be easy and no strings should hang loose. Remove the cooked asparagus and let it cool down.
- Put about 4 ladles of the asparagus stock in a baking dish and let cool down as well. When the brew is cold, add 3 tablespoons of vinegar essence, 3 tablespoons of oil, salt, pepper, chives, parsley and a pinch of sugar, mix everything well, must be slightly acidic. Add the asparagus and let everything steep for about 1-2 hours.
- Small seared jacket potatoes and schnitzel or cordon bleu go well with this.
- Another Franconian tip: boil the asparagus peels in the stock (can be filled up a little with water) for about 2 hours. Peel out, season the stock with chives and parsley, let cool and then drink. Is good for purifying.
Also Like
The perfect franconian egg salad recipe with a picture and simple step-by-step instructions. More...
The perfect franconian potato salad recipe with a picture and simple step-by-step instructions. More...
The perfect franconian sausage salad recipe with a picture and simple step-by-step instructions. More...
The perfect simple franconian salad sauce recipe with a picture and simple step-by-step instructions. More...
Upper Franconian Sausage Salad
The perfect upper franconian sausage salad recipe with a picture and simple step-by-step instructions. More...
The perfect franconian bruschetta recipe with a picture and simple step-by-step instructions. More...
The perfect franconian cuisine recipe with a picture and simple step-by-step instructions. More...
The perfect franconian dätscher recipe with a picture and simple step-by-step instructions. More...
The perfect franconian dumplings recipe with a picture and simple step-by-step instructions. More...
The perfect franconian excavators recipe with a picture and simple step-by-step instructions. More...
The perfect franconian pig recipe with a picture and simple step-by-step instructions. More...
The perfect franconian saltimbocca recipe with a picture and simple step-by-step instructions. More...
The perfect franconian sauerbraten recipe with a picture and simple step-by-step instructions. More...
The perfect franconian sauerkraut recipe with a picture and simple step-by-step instructions. More...
The perfect franconian schäufele recipe with a picture and simple step-by-step instructions. More...
The perfect franconian schäuferla recipe with a picture and simple step-by-step instructions. More...
The perfect franconian snowballs recipe with a picture and simple step-by-step instructions. More...
The perfect sauerkraut, franconian recipe with a picture and simple step-by-step instructions. More...
Asparagus is a very popular vegetable in America and Europe. Here you can mainly find it in dried form, but if you see fresh stems, be sure to buy them. Then you will have a delicious dish. Servings: 3 hours Cook: 1-2 Ingredients Fresh asparagus – 500 gra...
Franconian Style Homemade Sausage Salad
The perfect franconian style homemade sausage salad recipe with a picture and simple step-by-step instructions. More...
Comments for "Franconian Asparagus Salad"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|