Glacier Milk
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 3 ice cubes
- 125 ml milk
- 0.5 ½ peach (s), canned
- 1 teaspoon honey
- 3 tablespoon whipped cream
Print Recipe
Pin Recipe Instructions
- Mix the ice cubes, milk and the chopped peach halves together with the honey.
- Use a piping bag to pour the stiff whipped cream into a wide glass and pour the milk mixture over it.
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