Couscous with Milk

by Editorial Staff

If you like cereals for breakfast, then I hasten to offer you couscous in milk for testing. Porridge is perfect for a morning meal. You can serve such porridge to all family members.

Cook: 20 mins

Servings: 2-3

Ingredients

  • Couscous – 0.5 cups
  • Milk – 1 Glass
  • Butter – 30 grams
  • Sugar – 1 Tbsp. the spoon
  • Salt – 1 Pinch

Directions

  1. Prepare ingredients according to the list.
  2. Pour couscous into a saucepan, immediately add a pinch of salt.
  3. Pour warm milk into the couscous.
  4. Then add granulated sugar to the porridge. Set the pot to low heat. Cook the couscous for 12-15 minutes.
  5. Add butter to the finished porridge, mix well and serve.

Bon appetit!

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