Gnocchi with Strips Of Beef

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 packet gnocchi from the refrigerated shelf, approx. 400 - 500 g
  • 4 minute beef steak (s)
  • 1 leek
  • 1 red pepper (s)
  • 3 tablespoon ajvar, mild
  • 100 ml cream
  • salt and pepper
  • some basil leaves
Gnocchi with Strips Of Beef
Gnocchi with Strips Of Beef

Instructions

  1. Cut beef minute steaks and bell pepper into strips, leek into rings.
  2. Fry the beef strips. Gradually add the paprika and leek and fry the gnocchi as well. Mix in the cream and ajvar and season with salt and pepper.
  3. Serve with basil if you like.

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