Goat Cream Cheese and Garlic Cream
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 1 min |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g yourt, Greek
- 150 g oat cream cheese
- 150 g crème fraîche, with herbs
- 1 clove garlic, Chinese, pressed
- salt
- pepper
Print Recipe
Pin Recipe Instructions
- Mix the ingredients well together and season with salt and pepper. The cream tastes best when it is made a day in advance.
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