Gratinated Spaetzle – Pork Fillet – Pan
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Total Time | 20 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 400 g spaetzle, dry oods (no fresh ones from the coolin shelf!)
- 500 g pork fillet (s)
- 2 tomato (s)
- 1 onion (s)
- 1 tablespoon oil
- 1 tablespoon tomato paste
- 150 g whipped cream
- 1 teaspoon broth, clear (instant)
- 100 g cheese, rated (medieval Gouda)
- salt and pepper
- Fat for the shape
- possibly basil for garnish
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 200 ° C circulating air.
- Cook the spaetzle in boiling salted water for about 15 minutes. Wash the pork tenderloin, pat dry and cut into approx. 12 medallions. Wash and roughly dice the tomatoes. Peel the onion and chop finely.
- Heat the oil in a large pan and fry the medallions in it for 1-2 minutes on each side. Season and take out. Sweat the onions in the frying fat, add the tomatoes and fry for 2-3 minutes. Stir in the tomato paste and sauté briefly. Deglaze with ¼ l water and cream and stir in the instant stock. Bring to the boil and simmer for about 3 minutes. Season to taste with salt and pepper.
- Drain the cooked spaetzle, mix into the sauce and either divide everything into 4 small, greased casserole dishes or pour into a large dish. Spread the medallions on top and sprinkle the cheese on top. Baked for about 10 minutes. Serve garnished with basil.
Also Like
Gratinated Spaetzle Fillet Pan
The perfect gratinated spaetzle fillet pan recipe with a picture and simple step-by-step instructions. More...
The perfect spaetzle pan with pork fillet recipe with a picture and simple step-by-step instructions. More...
Gratinated Spaetzle – Fillet – Tomato – Pan
The perfect gratinated spaetzle – fillet – tomato – pan recipe with a picture and simple step-by-step instructions. More...
The perfect pork fillet gratin recipe with a picture and simple step-by-step instructions. More...
The perfect pork fillet pans recipe with a picture and simple step-by-step instructions. More...
The perfect fillet of pork au gratin recipe with a picture and simple step-by-step instructions. More...
Fillet Of Pork Filled and Gratinated
The perfect fillet of pork filled and gratinated recipe with a picture and simple step-by-step instructions. More...
The perfect pork fillet au gratin recipe with a picture and simple step-by-step instructions. More...
Pork Fillet in Vegetable Gratin
The perfect pork fillet in vegetable gratin recipe with a picture and simple step-by-step instructions. More...
Gratinated Spaetzle Pan with Sliced cream
The perfect gratinated spaetzle pan with sliced cream recipe with a picture and simple step-by-step instructions. More...
Sauerkraut Pan with Pork Fillet
The perfect sauerkraut pan with pork fillet recipe with a picture and simple step-by-step instructions. More...
The perfect spaetzle pan recipe with a picture and simple step-by-step instructions. More...
Pork Fillet Au Gratin in Summer
The perfect pork fillet au gratin in summer recipe with a picture and simple step-by-step instructions. More...
Pork Fillet Au Gratin with Vegetables
The perfect pork fillet au gratin with vegetables recipe with a picture and simple step-by-step instructions. More...
Pork Fillet – Potato – Gratin with Pear
The perfect pork fillet – potato – gratin with pear recipe with a picture and simple step-by-step instructions. More...
The perfect cheese – spaetzle – gratin recipe with a picture and simple step-by-step instructions. More...
The perfect gratinated cheese spaetzle recipe with a picture and simple step-by-step instructions. More...
The perfect gratinated ham spaetzle recipe with a picture and simple step-by-step instructions. More...
Spaetzle Gratin with Chanterelles
The perfect spaetzle gratin with chanterelles recipe with a picture and simple step-by-step instructions. More...
Spaetzle – Gratin with Chanterelles
The perfect spaetzle – gratin with chanterelles recipe with a picture and simple step-by-step instructions. More...
Comments for "Gratinated Spaetzle – Pork Fillet – Pan"
 |
 |
 |
 |
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|