Green Asparagus with Avocado and Mango

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 10 mins
Total Time 30 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 bunch asparagus, green
  • 1 avocado (s)
  • 1 mango (s)
  • 2 scoops mozzarella
  • Balsamic, dark
  • olive oil
  • honey
  • salt and pepper
  • Herbs
Green Asparagus with Avocado and Mango
Green Asparagus with Avocado and Mango

Instructions

  1. Wash the asparagus and cut into pieces approx. 3 cm long. Fry the asparagus pieces in a pan as desired. Meanwhile, cut the mango, avocado and mozzarella into small pieces. Prepare a dressing with dark balsamic vinegar, olive oil, honey, salt, pepper and herbs. Mix all ingredients with the dressing and enjoy warm or cold. A fresh ciabatta tastes good with it.

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