Ham – Cheese – Toast with Onion
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 8 slices toast
- 4 slices ham (toast), possibly 8
- 8 slices cheese (Gouda), or toast cheese
- 1 medium onion (s), cut into thin rings
- Butter or margarine
- Cayenne pepper, or chili powder
- mayonnaise
- Ketchup
Print Recipe
Pin Recipe Instructions
- Spread a thin layer of butter or margarine on the outside of the toast slices. Place a slice of cheese on each toast, then a layer of thinly sliced onion, sprinkle well with cayenne pepper or chilli, 1 slice of ham (possibly also 2 slices) and another slice of cheese on top and top with a toast slice.
- With the greased bread sides facing outwards, toast quickly until crispy brown in the contact grill and serve with mayonnaise and / or ketchup.
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