Jerchens Yoghurt Marinade
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 cup yogurt, low-fat
- 3 tablespoon beer
- 2 clove (s) garlic, crushed
- 2 teaspoons sea salt
- 3 teaspoons curry powder
- 0.5 ½ medium bell pepper (s), cut into very fine pieces
Print Recipe
Pin Recipe Instructions
- Mix everything together well and soak the meat in it overnight!
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