Jerusalem Artichoke Raw Food

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 35 mins
Course Salad
Cuisine European
Servings (Default: 2)

Ingredients

  • 3 Jerusalem artichokes
  • 2 apples
  • 1 orange (s)
  • 2 tablespoon sour cream
  • 1 tablespoon honey
Jerusalem Artichoke Raw Food
Jerusalem Artichoke Raw Food

Instructions

  1. Peel the Jerusalem artichoke and apples thinly and roughly grate, squeeze the orange, add the juice to the fruits, add the zest of the orange, fold in the cream. Sweeten with honey as desired.
  2. A fruity salad that I like to enjoy in between meals. Also as a side dish or starter.

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