Lemon and Lime Lemonade
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 lemon (s)
- 2 lime (s)
- 3 teaspoon, heaped cane sugar, brown
- 1 liter mineral water
- 2 mint leaves, to taste
Print Recipe
Pin Recipe Instructions
- Squeeze the lemon and limes, filter out the pulp. Put the juice in a pot, add 3 - 4 heaped teaspoons of cane sugar and stir well. Then slowly add 1 liter of mineral water. If you want, you can add 2 - 3 mint leaves.
- Chill the lemonade or enjoy immediately with ice cubes.
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